Just another Malaysia food blog Australian Dairy Company @ Parkes Street, Jordan, Kowloon

We Malaysians usually have heavy breakfast compare to most other countries, Nasi Lemak, Curry Mee, Char Koay Teow oh gosh….so sinful. Hence here I present something, healthy for breakfast! Porridge!!! The full glory of warm oyster porridge, with toppings such as braised pork, spring onions, deep fried shallots and the uncommon use of eel ...

The famous Hon Kee porridge will be my last post of my Petaling Street food hunt trilogy which lead to me missing my bus, which is not my fault at all! Argh!! Transnasional you are gonna lose me as your customer forever! Back to Hon Kee porridge, I was walking around Petaling Street and see [...]

When mentioned about beef noodle, it’s either soup based, or dry based. Dry based is usually like Wantan Noodle, just that it’s with beef on top. So here I am, at Sai Lam Coffee shop for it’s Ngau Lam Mee. It’s with mountain full of beef as I opt for “kar liu”, but it seems [...]

What is the best way to fill up your stomach? Seating? Standing? No, both are WRONG! The best way should be squatting! Squatting and eat is just like how you are doing big business every morning if your house don’t have a seated toilet bowl! Why is this the best way? Because everything you fill [...]

After lurking at What2seeonline, I decided to head to Cintra Street 1 fine night. Just when we reach there, the whole road was dark with only 1 stall with lights on, which was my target stall. You can opt to sit inside the coffee shop behind or opposite the stall, but we opt to sit [...]

Lot 10 Hutong, definitely 1 of the hype for food lovers these days at Bukit Bintang area. It’s a food court that features 25 street food stalls that are selling famous local Chinese cuisine which have survived for at least 50 years, all hand-picked by Tan Sri Francis Yeoh, the managing director of YTL Corp [...]