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Just another Malaysia food blog

Perak Road Bak Zhang @ Penang

Posted in Bak Zhang, Chinese, Cuisine, Food and Drinks, George Town, Hawker, Location, Malaysia, Penang by samlee860407 on June 9, 2010

Bak Zhang is a traditional Chinese food that is traditionally eaten during the dragon boat festival (5th day of the 5th month in the lunar calender). However, a Bak Zhang good can always be my breakfast, brunch, lunch, tea time, dinner and even supper!

Bak Zhang is always made of glutinous rice, with fillings such as Chinese sausage, Char Siew, salted pork, shrimps and etc. Yes, it’s all about meat man! Hence the reason why I love it so much!

Notice something different from this Bak Zhang compare to those normal one?

Tagged with: bak zhang, Food, Malaysia, non Halal, Penang, perak road, pork

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