Just another Malaysia food blog Australian Dairy Company @ Parkes Street, Jordan, Kowloon

GEM restaurant – House of fine Indian cuisine as they claimed, located within the core zone of the Unesco World Heritage Site in Penang – Bishop Street. The environment is beautifully design, with painting and cravings from India. The design of the cup is very special, and it’s quite heavy too for a cup. Nandu [...]

Mee Thajudeen, definitely 1 of the most famous food in Sungai Petani. However, 1 might ask, what is Mee Thajudeen? Well, I don’t know LOL. I only refer it to as railway station mee goreng and Pasembor. Both the mee goreng and Pasembor are known as the best here in Sungai Petani, and yes, they [...]

Banana leaf rice is a traditional vegetarian dish of Southern India. It is usually served with rice on a piece of banana leaf, with few vegetables and curry on top. According to Wikipedia, the banana leaf is used as the coating on the banana leaf released by the hot rice will help in digestion. The [...]

Coconut jelly is already something quite special and rare, but Joez coconut serve something even more special as the jelly is inside the coconut itself! I will pick this over any other normal coconut stall that sell fresh coconut water as it was served cold. Besides, this type of coconut is usually sweeter than those [...]

I accidentally came across to know this restaurant when I am randomly surfing the net, and saw Penangtuapui blog about it. So here am I, at Penang’s small little Indian town, finding Restaurant Karaikudi.I actually found the shop kitchen first before found the main entrance though.   The inside of the restaurant is quite simple, [...]