Comments on: About me http://samlee86.com nom nom nom.... Thu, 09 Feb 2012 00:04:49 +0000 hourly 1 http://wordpress.com/ By: cindy (volunteer of Charis Hospice) http://samlee86.com/about-me/#comment-1191 Fri, 16 Dec 2011 01:53:11 +0000 http://samlee860407food.wordpress.com/?page_id=7#comment-1191 Hello Sam,
The photos of the food looks good although some may not taste as good. I was wondering if I can get your permission to use some photos for a food trail poster. It’s for charity purposes. I can always keep your blog address as the reference.

]]> By: Happy http://samlee86.com/about-me/#comment-1184 Tue, 13 Dec 2011 07:39:15 +0000 http://samlee860407food.wordpress.com/?page_id=7#comment-1184 HI Sam. I am a beginner in blogging…still trying to play around with the blog i have created…hahaha…am following yours as well….Good day…

]]> By: mk http://samlee86.com/about-me/#comment-1148 Sat, 19 Nov 2011 05:52:03 +0000 http://samlee860407food.wordpress.com/?page_id=7#comment-1148 Hey. There is a Fried Belacan Chicken at Pekan Lama, Sungai Petani (Long Hau kopitiam). Try it!

]]> By: Kok Leong http://samlee86.com/about-me/#comment-1112 Thu, 27 Oct 2011 03:34:00 +0000 http://samlee860407food.wordpress.com/?page_id=7#comment-1112 Halo sam lee, what is your facebook address?
can i add you as my friend?

]]> By: hello http://samlee86.com/about-me/#comment-998 Thu, 21 Jul 2011 02:09:57 +0000 http://samlee860407food.wordpress.com/?page_id=7#comment-998 check out Impromptu @ First Floor, Menara Hap Seng KL… (URL: facebook.com/impromptu.cafe)
it makes fresh pasta topped with fusion sauces! :)

]]> By: samlee860407 http://samlee86.com/about-me/#comment-875 Fri, 25 Mar 2011 07:44:33 +0000 http://samlee860407food.wordpress.com/?page_id=7#comment-875 Hi Tonio,
Thanks. Sure, I will sent it to you when I am back.

]]> By: tonio http://samlee86.com/about-me/#comment-874 Fri, 25 Mar 2011 06:54:21 +0000 http://samlee860407food.wordpress.com/?page_id=7#comment-874 Hi Sam,
Like the photos you uploaded on Flickr.
Any chance to get these in high resolution?
It would be greatly appreciated if you could mail them to us, so we can also put them on our website.
Looking foreard to hearing from you
Best
Tonio & Michele @ Soul Kitchen

]]> By: Ineza Roussille http://samlee86.com/about-me/#comment-814 Wed, 19 Jan 2011 09:18:42 +0000 http://samlee860407food.wordpress.com/?page_id=7#comment-814 Hi Sam. I work for a production company called Rack Focus Films, and we’re currently doing some research for a documentary on durians for ASTRO. If you know any durian experts/ lovers who would be willing to meet us and/or do an interview, could you please let me know? My email is ineza_144@hotmail.com. Thanks!

Ineza Roussille
Rack Focus Films

]]> By: Jason Wong http://samlee86.com/about-me/#comment-799 Mon, 10 Jan 2011 14:04:47 +0000 http://samlee860407food.wordpress.com/?page_id=7#comment-799 While I was working sales for the Northern Regions, I used to travel quite often to SP, Kulim and sometimes Changlung. And it brings about opportunity to try the non-commercialized F&B businesses, but I have met a kaki that can bring me around and introduce the unsung heroes of the Kedah food scene. Write more of your hometown!

]]> By: bleeyw http://samlee86.com/about-me/#comment-782 Wed, 05 Jan 2011 06:34:57 +0000 http://samlee860407food.wordpress.com/?page_id=7#comment-782 Hey, I’m also from Sungai Petani, currently working in Ipoh. I’ll usually travel back to SP to visit my mum & sisters. I’d tracked your site down because I’ll be back to SP during CNY & needed new places eat & dine.

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