Chee Cheong Fun or rice noodle roll, all the while were being neglected by non-Penangtie. Well, can’t blame them since Char Koay Teow, Asam Laksa, Penang Hokkien Mee are too famous already. Penang’s version of Chee Cheong Fun uses shrimp paste ( or known as hae koh ) which is black, but taste sweet. Mix [...]
10:19 pm - Monday May 21, 2012

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Archive for June 18th, 2010
Seow Fong Lye Cofee Shop Chee Cheong Fun @ Penang
Friday, 18 June 2010, 11:32 | Char Kuih Kah, Chee Cheong Fun, Chinese, Cuisine, Food and Drinks, George Town, Hawker, Location, Malaysia, Otak-Otak, Penang | 0 Comment
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