Just another Malaysia food blog Australian Dairy Company @ Parkes Street, Jordan, Kowloon

Daorae Korean BBQ Restaurant is 1 of my favorite restaurant to go whenever I had the cravings for Korean food (and also BBQ stuff), simply because the quality of food here is usually higher than those normal Korean restaurant. In Daorae, besides those normal sitting area, they usually have a dining area with tatami style, [...]

Jitra, the 4th largest town in Kedah after Alor Setar, Sungai Petani and Kulim do have few famous restaurant selling Thai food, and due to the close proximity to the Thai border, the Thai food served is authentic and good. One of the most famous restaurant is Rung Reang, a restaurant even known by few [...]

It’s June, and it’s Durian season, the kings of fruits, and also the season of fattening. These years, there is however something very hot in Malaysia, which is durian buffet. Just pay a small amount of money, and you get to eat all you can. From D24, red prawn, hor lor and many many more. [...]

Chee Cheong Fun or rice noodle roll, all the while were being neglected by non-Penangtie. Well, can’t blame them since Char Koay Teow, Asam Laksa, Penang Hokkien Mee are too famous already. Penang’s version of Chee Cheong Fun uses shrimp paste ( or known as hae koh ) which is black, but taste sweet. Mix [...]

Before we go anything further, I shall say, this is a feast. THIS IS A FEAST!!! Yes, this is a feast, this dish alone is a FEAST! It’s 1 of the most awesome dish I ever had, superb dish! Teaser picture of the feast…….and look at the egg…..oh mai oh mai….droooolllzzzzzzz Ok, cut the crap [...]

Mega 1 Cafe, a shop by Burma road which is sorta hard to spot, served something sorta rare in Penang – Wine Noodle. The design of the shop is very simple, and just few tables available. The same goes to find a parking space here, damned hard to find! Honey Longan Wintermelon @ RM3.20. The [...]

Yam rice is definitely 1 of the signature dish of mainland Penang, simply because there are few stalls here that sells really really good yam rice. The yam rice in Penang is quite different from others part of Malaysia as it’s almost always served with salted vegetables pork soup, hence the soup taste sourish and [...]

Bak Zhang is a traditional Chinese food that is traditionally eaten during the dragon boat festival (5th day of the 5th month in the lunar calender). However, a Bak Zhang good can always be my breakfast, brunch, lunch, tea time, dinner and even supper! Bak Zhang is always made of glutinous rice, with fillings such [...]

Thanks to Criz, I had the chance for my first ever invited review. However, invited review is invited review, and although I doesn’t need to pay for my food, I will still comment about it honestly. And if any of you guys doubt about what I say, I already stated it clearly, this is an [...]

So many curry mee stall, so many hawker food around all over in Malaysia, but this curry mee stall at Air Itam will definitely give most people a very special most people an unforgettable experience. Yes, I kid you not. This curry mee stall operate by 2 sisters who are old enough to be my [...]