Just another Malaysia food blog

Lang Sae Lee Thai Food @ Penang – Part 2

Posted in Cuisine, Dai Chao, Food and Drinks, George Town, Location, Malaysia, Penang, Thai by samlee860407 on February 11, 2010

Well, I never split my review of a restaurant into parts no matter how long is it, but why I did it this time? Well, in fact I visit them back to back in 2 days, and with totally different dish ordered, I split it.

This time, I ordered something highly recommended by everyone, the awesome Siam Laksa. 9.7/10

The Siam Laksa is cooked separately at a small stall outside the house. It’s really something you should try if you are here. It’s really lemak and full with fish flake. Just awesome, even for someone like me who is not a fan of the Siam version of laksa  at all still love it very very much.

Fried chicken wing, and look properly people, it’s not the normal chicken wing you get outside.

It’s stuff with minced chicken and seafood! Just so special, great! 7.5/10

Fried fish cake, to me just normal. 5.1/10

The Mango Kerabu is better than the squid kerabu, but still, I find that not sour enough. 6.1/10

The normal Tom Yam Seafood is a tad better than the clear version. Love it as it’s more spicy and sour. 7/10

After eating, I decided to walk towards the end and see what is there, as I saw few group of people walk towards in and take picture there.

It’s a temple, but seems no one was inside.

The road that lead to no where.

There is a small building beside the temple, which is actually a toilet, cost saving toilet that you don’t need to waste water to flush after you finish your business. Out of fun, I went in and have my small business in it too.

Again, Lang Sae Lee is still highly recommended, especially the Siam laksa, it’s just best of the best.

Total Damage: RM50 for 2 person

Operating Hours: 11am to 7.30pm

Location: Tan Jetty, Pengkalan Weld, Penang.

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