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Archive for February, 2010

Hock Seng Rojak @ Penang

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Hock Seng Rojak, the self proclaimed Rojak King. The small white board under their signboard, they also boast that their Rojak is world no.1 taste! However, how many times had we seen that restaurants and stall claimed that they are the best but utterly failed in the end? This is not the case for Hock [...]

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Sky Hotel Char Siew @ Penang

Sky hotel, such a nice name, but don’t be fooled by its name. Sky hotel is just a budget of the budget hotel, which is also some place I will never stay in it. No offense to those backpackers out there, but I will rather not to travel if you want me to stay in [...]

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Kheng Pin Loh Bak @ Penang

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Loh bak is something that most Penangtie like to order when eating their main such as Hokkien Mee, Char Koay Teow, Curry Mee and many others. Loh Bak is actually marinated minced pork wrapped with bean-curd, but when people order, they will usually also order other such as fried beancurd, prawn fritters, century egg and [...]

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Green House Hokkien Mee @ Penang

Green house Hokkien Mee, located at Burmah road, was regarded as one of the best Hokkien Mee by many Penangties. One of the specialty here is you can opt for many extra ingredients such as “pai kuat“, roasted pork and many others, which makes the Hokkien Mee more yuummy. Not only the coffee shop was [...]

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Bus Station Beef Noodle @ Sungai Petani

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According to many people, in Sungai Petani, there’s only 1 place where the beef noodle there is worth eating, which is the one at the bus station of Sungai Petani. However, shame on me, I never heard of it until recently, someone who was not born and breed in Sungai Petani, neither he stayed in [...]

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Kimberley Street Koay Chap @ Penang

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Kimberley street in Penang is full with great food especially at night, and the koay chap here, is just amazing. Koay Chap is quite different with other type of noodle, looks a bit like koay teow, but it’s thicker and have a different texture. However, I don’t really care how the noodle taste like, but [...]

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Joez Coconut Jelly @ Penang

Thursday, 18 February 2010, 3:03 | Cuisine, Desert, Food and Drinks, George Town, Indian, Location, Malaysia, Penang | 0 Comment
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Coconut jelly is already something quite special and rare, but Joez coconut serve something even more special as the jelly is inside the coconut itself! I will pick this over any other normal coconut stall that sell fresh coconut water as it was served cold. Besides, this type of coconut is usually sweeter than those [...]

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Sao Nam Vietnamese Cuisine @ Tengkat Tong Shin Kuala Lumpur

Wednesday, 17 February 2010, 2:58 | Cuisine, Food and Drinks, Kuala Lumpur, Malaysia, Restaurant (F&D), Vietnam | 0 Comment
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Years ago, I been to this great restaurant, where I ate something special there, the Mangosteen Salad. Yes, you heard it right, it’s mangosteen. Being a great mangosteen lover, I always wanted to try it again, but always failed to find back the shop, until recently, at Tengkat Tong Shin…. The mangosteen salad @ RM32. [...]

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Restaurant Yong Shu @ Sungai Petani

Restaurant Yong Shu, a place where I and my family will patronize at least twice a month ever since year 2002. The reason we love this place so much is due to the price is very reasonable, food is serve fast, and its good! The really yummy and lemak curry fish head. Love it a [...]

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Tian Tian Liang Wan Tan Mee @ Sungai Petani

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The Wan Tan Mee, sold by Ah Ngau in Tian Tian Liang Coffee shop, is definitely the most famous Wan Tan Mee in Sungai Petani already. The crowd here every morning is just amazing, usually if you are unlucky you will need to wait for 30 minutes to 1 hour for a plate of mee. [...]

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